The Booze Blog Portal - Alcohol, Bars, Malaysia and Beyond.

02 November 2014

New: Kilchoman Islay Single Malt Scotch Whisky

3 Kilchoman beauties in a row: Machir Bay, 100% Islay & Loch Gorm

The guys at Single & Available organised a couple of tastings to introduce this really new label into the Malaysian market.

First, we learned that Kilchoman is actually pronounced as Kil-HO-man. Must be a Gaelic thing?

Secondly, Peter Willis, who came all the way from Scotland to take us through the tasting, is actually the SON of one of the co-founders.

Isn't it awesome when these companies take some time off their busy worldly schedules to spare a few moments for this tiny insignificant market? This drinker appreciates it very much! :)

So Kilchoman is practically still a baby. The distillery began production in 2005 - it's just about 9 years old this year!

29 October 2014

The IBA Project: Caipirinha

A wild Caipirinha!
The Grandfather Story:
  • Caipirinha is derived from the Portuguese word - caipira (hick, hayseed, country bumpkin, rube...) and "inha" suffix (a word meaning little or small).
  • Its beginnings can be traced back to around 1918.
  • It is Brazil's national cocktail and it is drank anytime, anywhere.
  • The ancestor of this drink was  a mix of lemon, garlic, honey - supposedly used as cure for the Spanish flu (still used for colds today). 

21 October 2014

The IBA Project: Bacardi

The Bacardi Cocktail
The Grandfather Story:
The cocktail has been around since 1917 and made popular in the USA. The Daiquiri was actually the original Bacardi cocktail which became popular after Prohibition. But when bars ran out of Bacardi, bartenders made the cocktail with whatever rum they had in store. 

This displeases Bacardi a whole lot. So Bacardi said, enough is enough, and took matters to court. In 1936, the Bacardi cocktail was copyrighted. The ruling states that an authentic Bacardi cocktail must be made with using only Bacardi rum. Bacardi then decided to modify the original daiquiri recipe and added some Grenadine to make it THE Bacardi cocktail just to differentiate it from the daiquiri.

Fun fact: Bacardi is Cuban by birth, but it is not longer considered "Cuban" rum as it's not found in Cuba anymore as it moved its operation out in 1960 (this in itself, is a history lesson). Did you know that the Bacardi brand has been around since 1862? Well, now you do!