|Osipseju in a small kettle|
21 March 2012
Korean food is delicious. The Kimchi, the ramen, the bbq-ed meat. Deeelicious. And frightfully expensive. But there's definitely one thing which may numb your senses a little bit when the bill comes: Osipseju.
Osipseju is an equal serving of Baekseju and Soju. It is usually served very cold in a small metal kettle, and you drink it off tiny cups (like shot glasses, or teacups). Let's quickly explain what Baekseju and Soju is.
19 March 2012
Guinness took over the ENTIRE Changkat street to celebrate St Pat's day. It's freaking insane, the amount of work that went into this.
Suanie, KY and myself were there a little too early. Which was a good idea because once the sun set, every road leading towards to Changkat was filled with cars.
16 March 2012
Tuck in a little corner of Tanjong Pagar, Singapore lived Once Upon a Milkshake. My friends introduced me to this shop during my trip last year and said I HAD to try it. I wasn't sure why at first, but went along anyway.
The shop itself has a totally so-cuddly-cute-can-die-dot-com design concept. Clean, minimalistic, with its mostly white furnitures punctuated with some purple-coloured walls, and it really was a warm, sweet, cozy hang-out joint. I know it was cozy because an angry, heavy thunderstorm took us all by surprise and we were stuck there for nearly an hour. I can't get over how cute the ambience was in this place - it's like it popped out of an Enid Blyton book cute, not the annoying Hello Kitty cute. Just to get things straight.
14 March 2012
|Just look at the frost on the glass tempting you.|
Now tell me you don't look forward to a taste of THAT.
Love in an ice cold mug. Nothing can ever substitute that satisfaction. Not a nice warm hug from your partner who smells so intoxicatingly good, or even a silly little overly-eager dog wagging its tails at the first sight of you at the door.
Because Cold beer will always love you. Cold beer never needs you to love it back. Cold beer is easy to get. Cold beer makes you happy. Cold beer will never cheat on you or lie to you. Cold beer will always be there for you. Through thick and thin. For better or for worse. For richer, for poorer. In sickness and in health. Until death to us part.
Stop wars and famine. Have a cold beer.
Pictured above is a cold one from 42East at TTDI. 3 pints of Tiger were going at around RM50+ for 3 after 9pm. (RM40+ during happy hours starting at 4pm).
12 March 2012
|Here's a blonde with good head - Grimbergen Blonde (6.7%)|
So, these guys at Carlsberg and Luen Heng have been very busy bees. Over the past couple of years, they've been bringing in other really awesome imported beers like Kronenbourg 1664, Kronenbourg Blanc, Asahi, Little Ceatures, among others, and just last week, Grimbergen ..... on TAP. YEAY!
9 March 2012
|L to R: "Pina Colada", Bacardi, Pineapple Juice, Malibu|
"If you like Pina Coladas.... and I always remember how it had this really funny but totally weird ending because the singer finds out that his blind date was....[SPOILER ALERT: SKIP THE NEXT LINE IF YOU LIVED IN A CAVE ALL YOUR LIFE OR ARE TOO YOUNG..AND THUS, DON'T KNOW THE LYRICS TO THIS SONG]....
And getting caught in the rain
If you're not into yoga
If you have half a brain
If you'd like making love at midnight
In the dunes on the Cape
Then I'm the love that you've looked for
Write to me and escape".
7 March 2012
|A Bottle of Victorian Bitter, All By Its Lonesome.|
Don't need to say how I felt about the shitty cheap wines because I believe it's a universal understanding that they truly SUCK, but I can tell you back then I had no love for beer in any form. It won't be an exaggeration to even say I hated it. My virgin tongue couldn't stomach the bitter after-taste at all. I especially hated Victoria Bitter because it was especially ... bitter.
However, fast forward (more or less)10 years to today, you can safely say that I now drink pretty much anything - beer, wine, spirits. But I'm using the words "pretty much" very, very loosely (give a girl her artistic license can ah? :p )
5 March 2012
2 March 2012
|5 Brothers In a Row|
I have a confession to make. I actually do enjoy Singapore. At least, some aspects of it. One of the biggest reasons why I enjoy Singapore is the fact that it's a treasure trove for all sorts of booze brands.
Introducing Brothers cider - a brand of pear cider from England which I've had the privilege to savour at my short visit to Singapore.