The Booze Blog - Alcohol, Bars, Malaysia and Beyond.

16 October 2017

Babilicious Naughty Nuri’s (Malaysia)

You can't miss it. Babi is everywhere in Bali and so is bebek.. I really don’t know what our non porcine eating brethren eat in Bali because these are the must-do things to accomplish in this delectable tiny Island in the sun. .... Ah.. they probably eat a lot of ulam which makes sense as this fast growing touristic destination seem to be very big with vegan yogis.

On a trip to Bali some months ago we had to make Naughty Nuri’s Ubud a must do stop. Lo and behold that we were somewhat surprised that it was a warong situated smack in parts unknown off Ubud central.

Naughty Nuri’s opened its first outlet in Malaysia a few years ago and now has sprung to a 6-outlet strong crowd favorite go to place for pork ribs.

A post shared by Fireangel (@fireangel80) on

The signature rack ribs in Ubud did not disappoint and went superbly well with a bottle of cold beer.

So forward a few months later and we had an opportunity to check out the outlet in Lifecentre, KL. You’d like to know that the menu in Malaysia is more extensive and varied than in Bali. For one, we have here the balinese style bebek and a more extensive drinks menu to boot.

Here is what we had to sample at the Lifecentre:

Signature BBQ spare ribs (RM49) - on the sweeter side. You can see that the glaze from the Malaysian version is thicker than the Ubud version, which is drier.
BBQ Pork chop (RM25) - also on the sweet side. We were told that the sweetness is a Balinese thing.
Signature pork salad (RM28) - the opposite of healthy with a generous rack of siew yoke which is a good full meal for 2.
BBQ satay lilit (RM26) - grilled pork paste and herbs on a lemongrass stick.
Balinese Ayam Bertutu (RM35) - think chicken rice, but sweeter meat.
Indonesian style mee goreng (RM25) - This came with siew yoke toppings... and one can never go wrong with siew yoke toppings.

Pork was obviously the order of the day. Yum.

Of course, since they have an array of drinks on menu and this is a drink blog, we had to have drinks.

Asam Boi Mojito (RM29), Kiss My Bud (RM45), Nuri's Punch (a RM28.80 mocktail to share with 6), Lychee Martini (RM29)

Just 2 things to note if you do order any of its signature drinks.

1) Do specify if you prefer your beverages kurang manis (they are on the sweeter side).
2) If you do order a martini, the Naughty Nuri staff will shake (shaken, not stirred) it in front of you with a big song and dance. It is quite a sight and entertaining.

They do have a selection of beers and spirits too if cocktails aren't your thing. You really can't have your babi without and ice cold something something.

If you are up for an alternative buffet experience do give Naughty Nuris Sunday Snout to Tail buffet a try. It’s priced at 49.90++ and served between 11am-3pm and features most of the items mentioned and more. This deal is a steal.

Look at this FA stuffing her face.
Don’t say I bojio ah!

- Jon

15 October 2017

The Whisky Society 2017 (Win Tickets!)

Back for its 3rd year, The Whisky Society event is an intimate tasting session for anyone remotely interested in whiskies.

It first started off in 2015 as a private whisky tasting session for 150 people, serving just 10 scotch labels. In 2016, over 400 guests sampled more than 30 types of whiskies from all over. This year will feature not only whiskies, but also other spirits like rum, gin and sake.

The Whisky Society 2017 will be held on 28 October 2017 (Saturday) from 2-10pm at the SOCIALMEX Hall (13A, Jalan Pelukis u1/46B, Temasya 18, Glenmarie).

Price stated below includes a complimentary tasting glass:
Standard ticket (whisky only) : RM129
Premium ticket (whisky +  other spirits) : RM159
Buy 3 premium tickets free 1 : RM450
*Selected premium drams also available at the individual booths for an additional fee.
Purchase your tickets here.
Promo code: TWSANGELTINI for rm30 off the standard or premium tickets. 

For more:
About Whisky Society: 
About the 2017 event:

Drink responsibly and stay safe okay! See you then!


Contest time! Win a PAIR of the premium tickets for you and your friend. Simply follow these steps for a chance to win:

On Facebook:
1. Like my Facebook page (if you haven’t already!)
2. Tag a friend on my page and comment why you'd like to go.

Contest ends at the end of the week - 22 October 2017  and other T&Cs apply (ie: I say so!). Winners will be PM-ed for personal details – so make sure your Facebook page is accessible for me to PM you!

10 October 2017

The Singleton of Glen Ord - Forgotten Drop Series

The happy Singleton family (Image: MHDM)

A group of us were whisked off to Genting's exclusive Ltitude to check out the launch of The Singleton's Forgotten Drop Series which is an annual release drawn from the brand’s rarest whiskies.

Before the main event, we were plied with the loads of 12 year old (the legal sort, of course) straight or via the bar's own Glen Sour (Singleton 12, lemon juice, maraschino cherry, gula melaka, dark walnut bitters, orange peel oils and egg white) which was like having dessert before the mains (so naughty!). The 15 and 18 from the core range was also served.

Thanks for feeding us and making sure that we drink responsibly (Image: MHDM)

Of course, we can't drink on an empty stomach. We were fed with a full 4 course meal, curated by Steven Chou Yu Liang, the Chef De Cuisine at The Olive to pair with the whiskies.

The supporting star of the night was the 18 Year Old Cask Strength, which is also newly launched in Malaysia to celebrate the distillery’s 180th anniversary. Bottled at 58.4% ABV it is only made available selectively with the starting price of RM 624.00.

On the nose, I get coffee, some creme brulee, dark fruits, a hint of sulphur. With some water, the vanilla opens up. On the mouth, viscous, oily... It feels like it's evaporating from the moment it touches my tongue.

With our stomach lined, and appetite whetted, the star of the show was finally presented - The Singleton of Glen Ord 41 Year Old. It's limited to 600 bottles worldwide and only 24 bottles in Malaysia. Bottled at 49.9% ABV, it retails at RM 15,193.00 per bottle.

Matured in a refilled American oak (which is quite unusual for the Singleton), I get nangka fumes on the nose... some marzipan... fruit cake, perhaps?

What a treat!

Rajesh Joshi (MD of MHDM),  Ervin Trykowski, (The Singleton Global Scotch Whisky Ambassador) and
Chou Yu Liang, (Chef De Cuisine at The Olive) joined the party too.  (Image: MHDM)

Contact if you're interested in getting any one of these babies and if you get it, as usual, don't forget to jio!

Thanks for the lovely time, guys! Slainte!

For more:


8 October 2017

Malaysia Wine Fiesta 2017 (Win Tickets!)

So, by now, you would’ve heard that the Better Beer Fest 2017 is now canned (sorry, too soon?). Apparently the fate of the Klang Valley Octoberfest celebrations are also uncertain now.

But, let's not get this put a damper our spirits (...sorry). There is still a Wine Fiesta 2017!!

The banner pretty much says it all - Malaysia's largest annual wine festival is back and features 70 wines from 29 wineries across 8 countries (from France, Italy, Portugal, England, USA, New Zealand, Australia and South Africa) for 3 days.


Malaysia Wine Fiesta (30th October)
Try, taste and buy all the wines from 3pm to 10pm
Roof Garden, Damansara City (DC) Mall
RM98 nett for early birds until 30th September, RM108 nett and RM130 nett for walk-ins.
Click here to purchase tickets.

Winemakers’ Dinner (31st October)
Enjoy a specially curated food menu by Chef James, pair it with all the wines and chat with the winemakers.
Mr.Chew’s Chino Latino Bar, Bukit Bintang
Only 80 seats available at RM320++/seat
RSVP to +6016 228 2084

Samadhi Carnival (1st November)
A collaboration with the Samadhi Group in conjunction with their 18th anniversary,  it promises to fill you up with food, wine, music and a good time at Tamarind Springs. Plus stand a chance to win prizes when you hashtag #SamadhiCarnival2017 and #LSAxSamadhi in your event day photos.
RM123 nett (till 30 September), RM153.75 nett
For more and to buy tickets: Click here

More info about the organiser and event:



Thanks to the folks at Straits Wines, win a PAIR of tickets & try ALL the wine you want for FREE! Simply follow these steps for a chance to win:

On Instagram:
1. Like my Instagram page (if you haven’t already!)
2.  Share the event poster on your instagram page (make sure it is open to public) 
3. Tag a friend on my page and comment why you think you should win.

On Facebook:
1. Like my Facebook page (if you haven’t already!)
2. Share my FB Wine Fiesta post on your Facebook timeline (make sure your settings is set to public) 
3. Tag a friend on my page and  comment why you think you should win.

Contest ends at the end of the week - 16 October 2017  and other T&C apply (I'll make it as I go). Winners will be PM-ed for personal details – so make sure your Instagram/Facebook pages are accessible for me to PM you!

I’ll see you there. Don’t say I #bojio!