Campari and Imbibe Magazine reunite for the global celebration of one of the world’s most iconic cocktails, once again partnered Slow Food, raising funds to support the hospitality industry.
In 2024, Negroni Week saw the participation from nearly 13k venues across 90 countries, raising over USD600k. Funds were used for scholarships via the Negroni Week Fund Innovation Award and micro-grants supporting community projects.
Here in Malaysia, 165 venues nationwide are serving up their own Negroni creations, including premium donor contributors Marini’s On 57, Mesa On 51, Troika Sky Dining, and Bar Two Pour One.