03 August 2022
31 July 2022
This new exclusive and semi private lounge bar located on the 4th Floor of Wisma Noble Land is led by industry veteran Ben Ng (of Penang's Mish Mash cocktail bar and Dram & Leaf specialist bottle shop). The lounge primarily caters to lounge members and access to public is via reservations only.
25 June 2022
Monkey Shoulder Global Brand Ambassador Joe Petch dropped by Three X Co for a visit to talk about the Monkey Shoulder’s Ultimate Bartender Championship and treated us with a few cocktails paired paired with a set of headphones last Wednesday.
Lots of "monkey business" ensued! 🙈🙉🙊
19 June 2022
11 June 2022
06 June 2022
14 May 2022
Last Thursday saw the official launch of The Chamber at The Starhill, Kuala Lumpur.
The Chamber launch party was hosted by the CEO, Justin Lim, with partners Joseph Yeoh and Michael Chai. The 37-year-old Justin aims to offer a large curation labels and brands from the best vineyards, distilleries and breweries from his global travels.
30 April 2022
10 Malaysia winners of the HennessyMyWay Sustainable Cocktail challenge were recently announced with each bartended being awarded a cash prize of 200 EUROS, Hennessy merchandise and qualify for the Top 40 Global Challenge.
The Top 10 Malaysia winners are:
- Arsenio Mariano - “Method in Madness” (Moon Bar)
- Avai Saravanan – “Henne-City” (Wetdeck - Woobar, W KL)
- Chloe Tan – “See Trust” (Cabinet 8 by JWC)
- Joshen Chew – “Monkey Business” (Hyde@53)
- Loo Hong Xiang – “Teguk Wangi” (61Monarchy)
- Mike Fan – “Elixir Of The God” (Bartailor)
- Raz Ng – “Queen With Benefits” (Gekko Dining)
- Rolend Ten – “Cassa(no)va Highball” (Backdoor Bodega)
- Sebastian Jeremy – “Henny-Ways” (DC Restaurant)
- Thanesh Joel – “No-Waste Nucifera” (Backdoor Bodega)
You can view the winners’ cocktail videos at HennessyMyWayWinners2022
2022 marks the third installment of the HennessyMyWay annual series
which challenges bartenders around the world to create and submit their
version of a sustainable cocktail using any Hennessy cognac.
For more: facebook.com/HennessyMalaysia
21 April 2022
As The Glenlivet Guardians, we were so lucky to be able to get a taste of the first annual limited edition of this scotch which was inspired by its founder’s original and illegally distilled whisky (before George Smith licensed his distillery in 1824).
26 March 2022
Throughout March, SOULed OUT outlets in Kuala Lumpur, Bangsar South and Kota Kinabalu, as well as WIP at Bangsar Shopping Centre and WIP On The Park at Marc Residences are featuring Irish themed food and drink offerings infused with Guinness.
22 January 2022
Glenfiddich recently unveiled an immersive experience and limited-edition gift pack to usher in the 2022 Lunar New Year. This would be the third and concluding chapter of the series which is based on the works of celebrated artist Rlon Wang that features Chinese mythical creatures and mythology.
11 December 2021
02 October 2021
05 September 2021
Based in Cartagena (Colombia), Dictador is a long-established rum producer that started in 1913 as Destilería Colombiana. It was founded by a descendant of Severo Arango y Ferro -- nicknamed 'El Dictador' -- a Spanish official who took to liking rums when he visited the coastal town of Cartagena during the 1700s.
What sets Dictador's rums apart is the use of fermented sugar cane honey (sugar cane juice that has been partially evaporated) as a base ingredient, as opposed to the more commonly used molasses (which is a by-product of refining sugarcane or sugar beets into sugar). Also, Dictador’s rums have no added sugar, which means that the sweetness of the rums are purely from the rum-making process.